
Statements from the 24th International Sweetener
Symposium
We are offering
soundbites from many of those participating in the 24th International
Sweetener Symposium, being held August 4th-8th in Napa, Calif.
(Statements are available in 96 kbps only.)
Last updated on Wednesday, August 8th; no additional bites to be added.
--
How
Will You Use This Story? --
-- Statement from Minn. Sen. Norm Coleman --
Comments on the 2007 Farm Bill and President Bush's threat to veto it (1:56)
-- Statements from former Texas Rep. Larry Combest --
Response to "Why have you come to the symposium; what do you hope to
accomplish?" (1:13)
Response to "What's in it for the American consumer, that the Farm Bill
goes through the Senate in a favorable version, according to the sugar
industry?" (1:41)
Response to "Have you observed or heard about any notable developments
regarding the Farm Bill?" (:41)
-- Statements from Rick Roth, president, Roth Farms --
Response to "What
do you hope to accomplish--and what are you learning from your colleagues?"
(:49)
Response to "What's
'bagasse'--and what's the great thing about it?" (:38)
Response to "In
South Florida, there's the issue with environmental protection of the
Everglades; what steps have you taken in this regard?" (1:06)
Response to "Any
other observations?" (:48)
-- Statements from Tom Buis, president, National Farmers Union --
Response to "Why
is the Farm Bill important to America?" (:29)
Response to "Can
you give a sense of agriculture's reaction to the 2007 Farm Bill?" (:23)
Response to "How
is the 2007 Farm Bill good for your organization's members?" (1:16)
Response to "How
does conservation play a role in the 2007 Farm Bill?" (:27)
Response to "What’s
the next step in the 2007 Farm Bill?" (:23)
Response to "Can
you discuss the impact of trade on American agriculture; what's going on at
the WTO?" (1:40)
-- Statement from Luther Markwart, executive vice president,
American Sugarbeet Growers Association --
Response to "Can
you discuss the importance of both a strong sugar policy and the 2007 Farm
Bill?" (2:50)
-- Statements from Paul Ryberg, president, International Sugar
Trade Coalition --
Response to "Why
is a strong U.S. sugar policy important to developing nations where sugar is
grown?" (:37)
Response to "How
would a weak U.S. sugar policy hurt developing nations; can you give a
specific example?" (:22)
Response to "If
America's sugar policy were to be eliminated, what countries would benefit;
would Brazil become the dominant provider?" (:56)
-- Statement from Autumn Veazey, director of legislative affairs
and associate counsel, United Fresh Produce Association --
Response to "Why
is the Farm Bill important to America?" (:29)
-- Statements from Mary Kay Thatcher, director of public policy,
American Farm Bureau Federation --
Response to "Why
is the Farm Bill important to America?" (:19)
Response to "Can
you give a sense of agriculture's reaction to the 2007 Farm Bill?" (:13)
Response to "How
is the 2007 Farm Bill good for your organization's members?" (:21)
Response to "What's
the next step for the 2007 Farm Bill?" (:12)
-- Statements from Steve Williams, president, American Sugarbeet
Growers Association --
Response to "Can
you explain and discuss farmer ownership of beet facilities?" (:43)
Response to "What
kind of impact does sugar farming have on everyday life in America?" (:22)
Response to "What's
at stake for you in the 2007 Farm Bill?" (:22)
-- Statement from Hawaii Rep. Neil Abercrombie --
Response to "Can you discuss the economic consequences when an industry is
simply traded away in trade agreements?" (:47)
-- Statements from Ben Noble, vice president for
federal affairs, Troutman Sanders Public Affairs Group --
Response to "Can you give a sense of agriculture's reaction to the 2007 Farm
Bill?" (:21)
Response to "What's the next step in the 2007 Farm Bill, in terms of the
Senate debate?" (:12)
-- Statements from Lindsay McLaughlin, legislative
director, International Longshore and Warehouse Union --
Response to "Can you discuss the impact of trade on America's workers;
what did agreements like NAFTA teach us?" (1:02)
Response to "What's next for trade negotiations?" (:44)
Response to "Where is TPA going in Congress?" (:31)
Response to "What are the WTO's chances for success?" (:39)
-- Statements from Klodette Stroh, area director,
Women Involved in Farm Economics --
Response to "Can you describe your personal history as a grower and the
challenges that sugar producers face today?" (:52)
Response to "Can you discuss the importance of sugar in your local
community?" (:25)
-- Statement from Idaho Rep. Mike Simpson --
Response to "Can you describe how the Farm Bill is important for the
safety of U.S. food supplies?" (:26)
-- Statement from La. Rep. Charlie Melancon ("meh-lahn-sahn") --
Response to "Can you describe how the 2007 Farm Bill and a strong U.S.
sugar policy are important for the ongoing hurricane-recovery efforts in
Louisiana?" (1:52)
-- Statement from Van Boyette, vice president,
Okeelanta Corporation --
Response to "Can you explain the ethanol provision in the Farm Bill?" (1:47)
-- Statements from Don Phillips, trade consultant,
American Sugar Alliance --
Response to "What's going on at the WTO and in the international-trade
arena?" (1:01)
Response to "What do you see in the future concerning the WTO talks?"
(:29)
Response to "Is there anything else that you wanted to add?" (:42)
-- Statements from Alan Kennett, president and
general manager, Gay & Robinson --
Comments about developments in Hawaii as they pertain to using sugar for
ethanol and energy (1:07)
-- Statements from Jim Simon (like "Simone"),
general manager, American Sugar Cane League --
Comments on how the hurricanes of 2005 affected the Louisiana sugar
industry, ongoing recovery efforts and disaster assistance, and the
importance of the 2007 Farm Bill (1:38)
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